Welcome to the Queen Blog!
Be the first to discover new products, read interviews with inspiring bakers and stay up to date with new trends.

Cheesecake
The Best of Emelia Jacksons Baking Tips and Tricks
Ever wondered how the pro’s seem to always have a trick up their sleeve to make sure their baking creation is always a success? Emelia Jackson is here to give us the insider knowledge on the easy tricks and simple hacks you can use to help bring your delicious desserts to life!
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Introducing our Queen Victoria Concentrated Vanilla Extract
The Queen brand was inspired by Queen Victoria’s love for Vanilla, and today is synonymous with the very best Vanilla in the world. What better way to celebrate our namesake than with the most incredible Vanilla Extract in her honour.
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Introducing our New Range of Tasty Sprinkles
Not only do our fabulous NEW sprinkles add a beautiful finish to your creations, but are absolutely bursting with flavour, adding a little extra oomph to your bakes!
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baking trends
Top Baking Trends for 2022
Here at Queen we live and breathe all things baking. We’ve seen trends come and go, revivals and some that should have stayed buried. We’re always looking ahead for what’s to come in the baking world and have put all our knowledge into the baking trends you’ll see this year. Hero image credit: Michelle Bessudo
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AlmondNaturalExtract
Best Flavours for Baking: Introducing our new Extracts
We are so excited to finally share our new range of Finest Natural Extracts. In four delicious flavours, these extracts are made with pure essential oils that add depth to your icing, baking or anything that needs an extra kick.
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Australia Day
The Best Desserts for an Australia Day BBQ
Did you know Queen Vanilla is made right here in Brisbane? We’re very proud of our heritage, which means bringing a show-stopping desert to our annual Australia Day barbeque is an absolute must! With a hint of nostalgia, a dash of vanilla and a whole lot of iconic flavours, read on for our top picks for this year’s long weekend.
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Top Baking Trends for 2021
2020 has lead us into a new era of baking with smart snacking, functional flavours and finessing food waste leading the charge for the year ahead. Read on to see more of what 2021 has in store for the world of baking. Hero image credit: The French Barn
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Bundt
Tips for Baking the Perfect Bundt
Imagine lifting the tin after baking to reveal a perfect Bundt® with sharp edges and beautiful details – it’s possible with a little know-how! Read on as Nordic Ware® explains why cooking spray is the enemy of Bundt cakes and how to prevent that pesky doming of your cake. With these tips, your cake will be perfect – first time, every time.
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