Welcome to the Queen Blog!
Be the first to discover new products, read interviews with inspiring bakers and stay up to date with new trends.
Introducing our Queen Sugar Free Toppings
Meet the Queen Sugar Free Toppings! The perfect finishing touch to your favourite sweet treats, our Chocolate Fudge and Caramel Dulce De Leche flavours can be drizzled over your breakfast, afternoon treats, or night time desserts.Read more ›
Introducing our Queen Colour & Flavour for Icing
Meet the Queen Colour & Flavour for Icing! The fun & easy way to enhance your icing with a colourful flavour twist. In one easy squeeze, add an explosion of Salted Caramel or Strawb’ry & Cream flavour to your favourite icing recipes.Read more ›
Introducing our Queen Choc Flavouring Pastes
Meet the Queen Choc Flavouring Pastes! Made with real cocoa and natural flavours, they’re the new & easy way to bake and decorate with the deep rich flavour of chocolate. Queen Choc Flavouring Pastes take buttercream, cakes and icing to the next level of chocolatey goodness with one easy squeeze.Read more ›
The Best of Emelia Jacksons Baking Tips and Tricks
Ever wondered how the pro’s seem to always have a trick up their sleeve to make sure their baking creation is always a success? Emelia Jackson is here to give us the insider knowledge on the easy tricks and simple hacks you can use to help bring your delicious desserts to life!Read more ›
Introducing our Queen Victoria Concentrated Vanilla Extract
The Queen brand was inspired by Queen Victoria’s love for Vanilla, and today is synonymous with the very best Vanilla in the world. What better way to celebrate our namesake than with the most incredible Vanilla Extract in her honour.Read more ›
Best Flavours for Baking: Introducing our new Extracts
We are so excited to finally share our new range of Finest Natural Extracts. In four delicious flavours, these extracts are made with pure essential oils that add depth to your icing, baking or anything that needs an extra kick.Read more ›
Tips for Baking the Perfect Bundt
Imagine lifting the tin after baking to reveal a perfect Bundt® with sharp edges and beautiful details – it’s possible with a little know-how! Read on as Nordic Ware® explains why cooking spray is the enemy of Bundt cakes and how to prevent that pesky doming of your cake. With these tips, your cake will be perfect – first time, every time.Read more ›