Prized for its rich, creamy flavour and heavenly aroma, Queen Finest Madagascar Vanilla Bean Paste is the newest addition to the Queen Vanilla range. This intense, thick vanilla bean paste can be used in the same way as our Organic Vanilla Bean Paste, but is extra special in baking and desserts that allow the unique profile of this prized vanilla to shine through.
Try this beautiful vanilla paste in your panna cotta, crème brulee, buttercream icing or classic vanilla cupcakes. Discover recipes to bake with Queen Vanilla Bean Paste here.
|Serving Size: 10 g||Avg. Qty. per Serve||Avg. Qty. per 100g|
|Energy||125 kJ (30 Cal)||1254 kJ (300 Cal)|
|Protein||0.0 g||0.0 g|
|Fat, total||0.0 g||0.0 g|
|- saturated||0.0 g||0.0 g|
|Carbohydrate||4.5 g||45.0 g|
|- sugars||4.5 g||45.0 g|
|Dietary fibre, total||LESS THAN 1 g||5.2 g|
|Sodium||LESS THAN 5 mg||LESS THAN 5 mg|
Madagascan Vanilla Bean Extract [Water, Alcohol (20% Vol.), Vanilla Bean Extractives], Sugar, Vanilla Seeds (4%), Inulin, Thickener: Gum Tragacanth.