This prep-ahead, no bake dessert combines rich, decadent chocolate cheesecake, with the forever classic Christmas rum balls. We must warn you, this one is quite rich, but we’re sure you and your guests with happily forfeit the last bit of … Continued
Nothing quite compares to the elegant simplicity of a beautiful sponge filled with jam, cream and fresh berries. This no-fail version ticks all the boxes; light, fluffy, super soft and of course, requests for a second helping.
Summer Christmas’ call for summer desserts, and this passion fruit pie just screams sunshine. Filled to the brim with tart lemon & passion fruit custard and topped with a sweet, torched meringue, it’s the perfect way to finish off a … Continued
For some, anything but a classic Pavlova at Christmas just won’t cut it. And for others, it’s about spending less time in the kitchen and more time with family, friends and loved ones. This simple, but classic Pavlova caters to … Continued
A classic Vanilla Slice recipe with silky smooth custard and crisp puff pastry, this recipe is sure to be a crowd favourite! We’ve elevated it to the next level with the addition of our fragrant Queen Madagascan Vanilla Bean Extract. … Continued
This show-stopping Nutella mousse tart is completely decadent and delicious. Made of a rich hazelnut crust with Vanilla and a super creamy mousse, this tart is lush!
Rich, moist and topped with fluffy chocolate buttercream, THIS is the perfect chocolate cake recipe you’ve been searching for. Sour cream creates an extra tender crumb, along with a dash of Vanilla to compliment those earthy chocolate notes. If you’d … Continued
If there’s one dessert that makes people swoon, it’s a New York baked vanilla cheesecake. Give your next one the Queen Vanilla treatment with a dash of our Natural Vanilla Extract with Seeds, the taste will keep them coming back … Continued
A sweet and salty treat, Emelia takes us through her Snickers Vanilla Slice.
Emelia shows you how to make this simple yet delicious Vanilla Pound Cake served with Chantilly and Macerated Raspberries.
In this recipe Emelia Jackson (MasterChef Champion 2020) takes us through the creation of her decedent, 6 layer cheesecake.
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Traditional cross buns get a make over in this mouth-watering mash-up. Full of fragrant cinnamon and vanilla, this is the perfect treat to reinvent your Easter celebration.
Full of our favourite Easter flavours: churro, chocolate and vanilla (of course!). These sundae bowls will feed that inner churro craving in you.
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