No Bake Lemony Coconut Slice

This no-bake lemon coconut slice is a sweet, creamy treat ideal for making with the kids or as an after school treat.

15mins + chilling


  1. 125g Butter
  2. 1 cup dessicated Coconut
  3. 250g milk arrowroot biscuits, finely crushed
  4. 3 tsp Queen Natural Lemon Extract
  5. 1/2 cup sweetened condensed milk
  1. 1 1/2 cups icing sugar
  2. 20g butter, melted
  3. 1 tbsp Queen Natural Lemon Extract
  4. 2 tbsp dessicated coconut


  1. Step 1

    In a small saucepan heat butter and sweetened condensed milk on a gentle heat until butter is melted and mixture is combined.

  2. Step 2

    Combine coconut and biscuits, mix well. Add condensed milk mixture, Lemon Extract and mix well until well combined. Hand press firmly into a greased 18cm x 28cm slice tin, allow to set in fridge for an hour.

  3. Step 3

    To preapre icing, combine sifted icing sugar, melted butter and Lemon Extract, mix well. Add a little warm water to achieve a thick, smooth paste. Remove set slice from fridge and ice with lemon icing and sprinkle with coconut. Allow to set for a couple of hours and slice into pieces to serve.