Cherry Ripe Fudge - Julia S.


This easy slow-cooker fudge is the perfect after school treat! A heavenly mixture of condensed milk, white chocolate, coconut, vanilla and cherries.


  1. Step 1

    Place butter, chocolate, condensed milk and vanilla extract into a slow cooker on low setting. Stir every 15 minutes for 1 and a half hours until mixture comes away from the sides slightly.

  2. Step 2

    Add coconut, cherries and food colouring until desired colour is achieved.

  3. Step 3

    Tip mixture into a tin lined with baking paper and chill to set.

  4. Step 4

    Slice with warm knife or shaped cookie cutters to serve.

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