From cake shows to trends, vanilla updates and new products, there’s always something sweet to discover on our blog!

10 Tips to Mastering Meringue 

Traditional Cheesecake or New York Cheesecake, what’s the difference? 

10 ways to use up your jar of Queen Glucose Syrup 

Tips for Baking the Perfect Bundt 

12 Secrets to Sponge Cake Perfection 

Why Food Colour Gels Rule the Baker’s Kitchen! 

Introducing our NEW Queen Products 

10 Baking Essentials for a Masterchef Kitchen!