Queen Flavours for Icing are the newest addition to the Queen Extracts range and come in three intense, delicious flavours; Salted Caramel, Choc Espresso and Strawb’ry & Cream. Simply add one teaspoon to your next batch of icing and transform your buttercream icing, cream cheese icing, meringue icing or royal icing into something that is seriously delicious – spoon licking encouraged!
Use in all types of icing, adjusting the flavour to the desired level of flavour intensity. Flavours can also be used in no-bake desserts, slices, biscuits and cakes.
|Serving Size: 5 mL||Avg. Qty. per Serve||Avg. Qty. per 100g|
|Energy||96 kJ (23 Cal)||1922 kJ (459 Cal)|
|Protein||0.0 g||0.0 g|
|Fat, total||LESS THAN 1 g||2.0 g|
|- saturated||0.0 g||0.0 g|
|Carbohydrate||LESS THAN 1 g||LESS THAN 1 g|
|- sugars||LESS THAN 1 g||LESS THAN 1 g|
|- glycerol||5.1 g||100.9 g|
|Dietary fibre, total||0.0 g||0.0 g|
|Sodium||LESS THAN 5 mg||LESS THAN 5 mg|
Glycerine, Flavours, Water. Contains sulphites.